CHERRY SNOWBALLS

1 CUP SOFT BUTTER
1/2 CUP ICING SUGAR
1 TSP VANILLA
2 1/4 CUP FLOUR
1/4 TSP SALT
3/4 CUP FINELY CHOPPED NUTS
MARASCHINO CHERRIES - WELL DRAINED
ICING SUGAR TO DECORATE

Blend butter, icing sugar and vanilla. Add flour and salt and mix in pecan or nuts. Chill dough if necessary.
Wrap a heaping tsp. of dough around a cherry. Cook at 400 F on ungreased sheet for 10-12 min. While warm roll
in icing sugar. Can use dough to make decorated cookies.