Tuna/Salmon Casserole


1 can mushroom soup
½ cup milk
1 can tuna/salmon
1 cup cooked peas
1 ¼ cup macaroni cooked

In a bowl blend milk and soup.
Stir in tuna, peas, and macaroni.
Spoon into casserole.
Grate cheese on top.
Bake in oven for 375 F about 25 mins.